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Luke Crowder Location
Rogers, AR, US
Luke Crowder Work
2024 -now Vice President Supply Chain Planning @
2019 -2024 Senior Director Poultry Production Planning @
2018 -2019 Director Poultry Demand Planning @
2017 -2018 Associate Director Poultry Demand Planning @
2016 -2017 Senior Planning Manager- Poultry @
2015 -2016 Manager Sales and Operations Planning - Poultry @
2015 -2015 Customer Supply Chain Analytics Lead @
2014 -2015 Materials Manager Lead and BU Process Improvement @
2013 -2014 Demand Planning Manager- Meals and Desserts BU @
2012 -2013 Product Supply Capabilities Manager @
2011 -2012 Logistics Development Associate @
2010 -2011 CPFR Analyst @ Kraft Foods Group
2008 -2010 Customer Supply Chain Coordinator @ Kraft Foods Group
2004 -2007 Operations Supervisor @
Luke Crowder Education
University of Arkansas at Fayetteville
Bachelors of Science (Education)
2004-2008
Luke Crowder Skills
Ibp
SAP
KPI Dashboards
Root Cause Analysis
Demand Planning
Order Management
Networking
Warehousing
Data Analysis
Forecasting
Production Planning
Supply Chain Management
Green Belt
PDCA
Transportation
Cross Functional Team Leadership
Manufacturing
Fulfillment Management
Inventory Management
Supply Chain
Continuous Improvement
Logistics Management
Luke Crowder Summary
Luke Crowder, based in Rogers, AR, US, is currently a Vice President Supply Chain Planning at Simmons Foods. Luke Crowder brings experience from previous roles at Tyson Foods. Luke Crowder holds a 2004 - 2008 Bachelors of Science in Education @ University of Arkansas at Fayetteville. With a robust skill set that includes Ibp, SAP, KPI Dashboards, Root Cause Analysis, Demand Planning and more. Luke Crowder has 1 emails and 1 mobile phone numbers on RocketReach.
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