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Luke Campbell Location
Melbourne, VIC, AU
Luke Campbell Work
On Premise Sales Manager @ (November 2024 - Present)
Non Excutive Director - Vinified @ (October 2024 - Present)
Owner - Wine Buyer @ (August 2009 - October 2024)
Imported Wine Buyer and Manager @ (January 2006 - January 2012)
Sommelier, Wine Buyer @ Restaurant Martin Wishart, Edinburgh, Scotland (January 2004 - February 2005)
Wine Buyer, Sommelier @ (January 2002 - January 2003)
Luke Campbell Education
Victoria University
Cert. IV Training & Assessment
2016-2017
Wine & Spirit Education Trust
Certificate 1, 2 AND 3 (Wines)
2004-2006
St Ignatius College, Riverview 1992-1995
Luke Campbell Skills
Development
Retail
Cellar Advice
Food
Trade Shows
Restaurant Management
Cooking
Food and Beverage
Education
Catering
Strategic Planning
Hospitality Management
Creative Writing
Wine Cellars
Hospitality
Event Management
Training
Fine Dining
Time Management
Restaurants
Winemaking
Wine Valuation
Wine
Business Strategy
Management
Public Relations
Problem Solving
Wine Lists
Food Pairing
Marketing Strategy
Wine Tasting
Business Acumen
Employee Training
Luke Campbell Summary
Luke Campbell, based in Melbourne, VIC, AU, is currently a On Premise Sales Manager at Domaine Wine Shippers. Luke Campbell brings experience from previous roles at Vinified Wine Services, Armadale Cellars and Restaurant Martin Wishart, Edinburgh, Scotland. Luke Campbell holds a 2016 - 2017 Cert. IV Training & Assessment @ Victoria University. With a robust skill set that includes Development, Retail, Cellar Advice, Food, Trade Shows and more. Luke Campbell has 2 emails and 1 mobile phone numbers on RocketReach.
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