Luke Bjoin Location

Chicago, IL, US

Luke Bjoin Work

Luke Bjoin Education

  • Palomar College

Luke Bjoin Skills

  • New Restaurant Openings
  • F&B Operations
  • Beverage Marketing
  • Customer Retention
  • Operations Management
  • Marketing
  • Business Strategy
  • Management
  • Project Management
  • Leadership

Luke Bjoin Summary

Luke Bjoin, based in Chicago, IL, US, is currently a Director of Food And Beverage at Nobu Restaurants. Luke Bjoin brings experience from previous roles at Digital Holler, Hilton McLean Tysons Corner, La Goulue Restaurant Palm Beach and Stone Brewing. Luke Bjoin holds a Palomar College. With a robust skill set that includes New Restaurant Openings, F&B Operations, Beverage Marketing, Customer Retention, Operations Management and more. Luke Bjoin has 1 emails and 9 mobile phone numbers on RocketReach.

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