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Luiz Low Location
Pulau Pinang, Pahang, Malaysia
Luiz Low Work
2018 -now Executive Chef @
2016 -2018 Executive Chef @ Goose Island Brewhouse (AB-INBEV GROUP)
2015 -2016 Executive Chef @
2014 -2015 Sous Chef @ TIKI CHINA
2012 -2014 Head Chef @ love Bite's Fusion Cuisine
2012 -2012 Sous Chef @ Aquatterance Restaurant
2010 -2011 Head Chef @ Smoky Jack Ribs & Steak House
2006 -2009 Sous Chef @
2005 -2006 Asian Chef @ Blue Pacific Restaurant
2003 -2005 Sous Chef @ Luna Cafe bar and restaurant
Luiz Low Skills
Chef
Fine Dining
Culinary Skills
Menu Development
Cantonese
Mediterranean Cuisine
Food and Beverage
Food Safety
Restaurant Management
Luiz Low Summary
Luiz Low, based in Pulau Pinang, Pahang, Malaysia, is currently a Executive Chef at HakuLife. Luiz Low brings experience from previous roles at Goose Island Brewhouse (AB-INBEV GROUP), The Dog House Restaurant, TIKI CHINA and love Bite's Fusion Cuisine. With a robust skill set that includes Chef, Fine Dining, Culinary Skills, Menu Development, Cantonese and more. Luiz Low has 2 emails on RocketReach.
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