Luiz Low Email
Executive Chef @ Hakuchōzan
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Luiz Low Location
- Pulau Pinang, Pahang, Malaysia
Luiz Low Work
- Executive Chef @ (December 2018 - Present)
- Executive Chef @ Goose Island Brewhouse (AB-INBEV GROUP) (November 2016 - November 2018)
- Executive Chef @ (April 2015 - November 2016)
- Sous Chef @ TIKI CHINA (September 2014 - April 2015)
- Head Chef @ love Bite's Fusion Cuisine (August 2012 - August 2014)
- Sous Chef @ Aquatterance Restaurant (January 2012 - July 2012)
- Head Chef @ Smoky Jack Ribs & Steak House (February 2010 - December 2011)
- Sous Chef @ (January 2006 - February 2009)
- Asian Chef @ Blue Pacific Restaurant (December 2005 - December 2006)
- Sous Chef @ Luna Cafe bar and restaurant (November 2003 - November 2005)
Luiz Low Skills
- Chef
- Fine Dining
- Culinary Skills
- Menu Development
- Cantonese
- Mediterranean Cuisine
- Food and Beverage
- Food Safety
- Restaurant Management
Luiz Low Summary
- Luiz Low, based in Pulau Pinang, Pahang, Malaysia, is currently a Executive Chef at HakuLife. Luiz Low brings experience from previous roles at Goose Island Brewhouse (AB-INBEV GROUP), The Dog House Restaurant, TIKI CHINA and love Bite's Fusion Cuisine. With a robust skill set that includes Chef, Fine Dining, Culinary Skills, Menu Development, Cantonese and more. Luiz Low has 2 emails on RocketReach.
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