Luis Young's Location

Colorado Springs, Colorado, United States

Luis Young's Work

Luis Young's Education

  • Mondragon Unibertsitatea

    Masters

    2013 - 2014
  • Johnson & Wales University

    Bachelor Of Science (Management, Culinary Arts)

    2008 - 2011
  • Johnson & Wales University

    Associates (Culinary Arts)

    2008 - 2010
  • Basque Culinary Center

    Masters

Luis Young's Skills

  • Culinary Skills
  • Recipes
  • Menu Development
  • Cooking
  • Fine Dining
  • Catering
  • Wine and Spirits Industry
  • Chef
  • Hospitality
  • Saute

Luis Young's Summary

Luis Young, based in Colorado Springs, Colorado, United States, is currently a Executive Chef at Carolina Yacht Club Inc., bringing experience from previous roles at The Broadmoor, The Bristol Buenaventura and Kaskaid Hospitality. Luis Young holds a 2013 - 2014 Masters @ Mondragon Unibertsitatea. With a robust skill set that includes Culinary Skills, Recipes, Menu Development, Cooking, Fine Dining and more, Luis Young contributes valuable insights to the industry. Luis Young has 3 emails and 1 mobile phone number on RocketReach.
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