Luis Vargues's Location
Loulé, PT
Luis Vargues's Work
- Food and Beverage Captain @ Hotel Quinta do Lago
- Assistant Director Of Food And Beverage @ Crowne Plaza® Hotels & Resorts
- Assistant Director Of Food And Beverage @ Crowne Plaza® Hotels & Resorts
- Maitre D' @ Crowne Plaza® Hotels & Resorts
- Assistant Director of Food and Beverage @ Starwood Hotels & Resorts Worldwide, Inc.
- Supervisor de Bares @ Sheraton Algarve
- Lead Bartender @ Club Mediterranne
Luis Vargues's Education
- Hotelschool The Hague
F&B Management
2007 - 2007 - Escola de Hotelaria e Turismo do Algarve1982 - 1984
Luis Vargues's Skills
- Front office
- Hotelaria
- Hotéis
- Gestão de hospitalidade
- MICROS
- Gestão hoteleira
- Resorts
- Setor de hotelaria
- Turismo
- Gestão de eventos
Luis Vargues's Summary
Luis Vargues, based in Loulé, PT, is currently a Food and Beverage Captain at Hotel Quinta do Lago, bringing experience from previous roles at Crowne Plaza® Hotels & Resorts and Starwood Hotels & Resorts Worldwide, Inc.. Luis Vargues holds a 2007 - 2007 F&B Management @ Hotelschool The Hague. With a robust skill set that includes Front office, Hotelaria, Hotéis, Gestão de hospitalidade, MICROS and more, Luis Vargues contributes valuable insights to the industry. Luis Vargues has 3 emails on RocketReach.
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