Luis Vargas's Location
Chicago, IL, US
Luis Vargas's Work
Luis Vargas's Education
University of Illinois at Urbana-Champaign
Doctor of Philosophy (Ph.D.) (Food Science and Human Nutrition)
2014 - 2018
Louisiana State University
Master of Science (M.Sc.) (Dairy and Food Technology)
2011 - 2013
EAP Zamorano
Bachelor of Science (B.Sc.) (Food Science and Technology)
2006 - 2009
Luis Vargas's Skills
Luis Vargas's Summary
Luis Vargas, based in Chicago, IL, US, is currently a Associate Director. Product Development and Commercialization - International at Vital Proteins, bringing experience from previous roles at Vital Proteins, Bowman Andros Products, LLC and University of Illinois at Urbana-Champaign. Luis Vargas holds a 2014 - 2018 Doctor of Philosophy (Ph.D.) in Food Science and Human Nutrition @ University of Illinois at Urbana-Champaign. With a robust skill set that includes Functional Foods, Probiotics, Food Microbiology, Ingredients, Food Engineering and more, Luis Vargas contributes valuable insights to the industry. Luis Vargas has 2 emails and 1 mobile phone number on RocketReach.