1994 -1998 Deputy GM then Hotel Manager @ The Mount Nelson Hotel - Orient Express Hotels
1992 -1994 Director of Food and Beverage @ The Carlton
1991 -1992 Various @ The Balmoral in Scotland and various
1990 -1991 Snr Assitant F and B @ The Mount Nelson Hotel - Orient Express Hotels
1982 -1990 Director of Restaurants and Bars and various @ The Carlton
Luis Pinheiro Education
Michigan State University
Diploma (Hotel Management)
1983-1986
King Edward VII High School
Management Diploma
Luis Pinheiro Skills
Marketing
Sales
Operations
Finance
Hotels
Resorts
Hospitality
Hospitality Management
Hotel Management
Hospitality Industry
Tourism
Pre Opening
Leisure
Revenue Analysis
Food and Beverage
Front Office
Event Management
Yield Management
Restaurants
Catering
Budgets
Banquets
Menu Development
Restaurant Management
Operations Management
Fine Dining
Hotel Booking
Customer Satisfaction
Public Relations
Rooms Division
Strategy
Customer Service
Wine
Food
Cost Control
Inventory Management
Online Travel
Incentives
Casino
Travel Management
Food Service
Micros
Tour Operators
Luis Pinheiro Summary
Luis Pinheiro, based in Cape Town, WC, ZA, is currently a Group Operations and Projects Director at Meikles Hotels Africa. Luis Pinheiro brings experience from previous roles at Dubai World Africa/Mantis Group, The Table Bay - Sun International, Pestana Hotels & Resorts and Lapa Palace - Orient Express. Luis Pinheiro holds a 1983 - 1986 Diploma in Hotel Management @ Michigan State University. With a robust skill set that includes Marketing, Sales, Operations, Finance, Hotels and more. Luis Pinheiro has 1 mobile phone numbers on RocketReach.
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