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Luis Ochoa Location
New Orleans, LA, US
Luis Ochoa Work
Restaurant General Manager @ (June 2024 - Present)
Restaurant General Manager @ Four Seasons Hotel and Private Residences New Orleans (August 2022 - June 2024)
Restaurant General Manager @ (April 2021 - August 2022)
Production Shift Supervisor @ Big Easy Blends (April 2020 - March 2021)
Assistant General Manager @ (May 2015 - August 2020)
General Manager @ (May 2017 - April 2020)
General Manager @ Restaurant R'evolution (May 2017 - April 2020)
Manager @ Emeril's Restaurant (May 2012 - May 2014)
Manager @ NOLA Restaurant (September 2011 - May 2012)
Director; Front of House Operations @ Scott Boswell Enterprises (December 2008 - August 2011)
Luis Ochoa Skills
Accounting
Budgeting
Computer Literacy
Cross-cultural Communication Skills
Financial Forecasting
Fine Dining
Food & Beverage
Food Service Operations
Food and Beverage Management
Food and Beverage Operations
Labor Management
New Restaurant Openings
Operations Management
Payroll Administration
Professional Communication
Restaurant Management
Luis Ochoa Summary
Luis Ochoa, based in New Orleans, LA, US, is currently a Restaurant General Manager at Caesars Entertainment, Inc.. Luis Ochoa brings experience from previous roles at Four Seasons Hotel and Private Residences New Orleans, Four Seasons Hotels and Resorts, Big Easy Blends and Sonesta Hotels. With a robust skill set that includes Accounting, Budgeting, Computer Literacy, Cross-cultural Communication Skills, Financial Forecasting and more. Luis Ochoa has 1 emails and 2 mobile phone numbers on RocketReach.
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