Luis Avila's Location
Chicago, IL, US
Luis Avila's Work
- chef @ Restaurants of America Inc.
- Chef @ RESTAURANTS-AMERICA
Luis Avila's Skills
- Menu Development
- Catering
- Restaurant Management
- Fine Dining
- Culinary Skills
- Food and Beverage
- Culinary Management
- Food
- Restaurants
- Banquets
Luis Avila's Summary
Luis Avila, based in Chicago, IL, US, is currently a chef at Restaurants America, bringing experience from previous roles at RESTAURANTS-AMERICA. With a robust skill set that includes Menu Development, Catering, Restaurant Management, Fine Dining, Culinary Skills and more, Luis Avila contributes valuable insights to the industry. Luis Avila has 3 emails on RocketReach.
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