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Luis Andrade Location
United States
Luis Andrade Work
Banquet Director @ (March 2026 - Present)
Banquet Manager @ (January 2024 - March 2026)
Banquet Server @ (September 2021 - January 2024)
Banquet Manager @ (March 2023 - January 2024)
Banquet Server @ (March 2022 - March 2023)
Food and Beverage Manager @ (October 2020 - March 2022)
Event Operations Manager @ (January 2020 - July 2020)
Assistant Banquet Manager @ (June 2019 - January 2020)
Assistant Food and Beverage Manager @ (January 2015 - June 2019)
Food and Beverage Supervisor @ (July 2012 - December 2014)
Food Runner @ (May 2008 - July 2012)
Housekeeping House Man @ (May 2007 - May 2008)
Luis Andrade Skills
Supervisor
Hospitality
Food Safety
Catering
Fine Dining
Food Service
Restaurants
Customer Service
Hospitality Management
Food
Hotels
Hospitality Industry
Luis Andrade Summary
Luis Andrade, based in United States, is currently a Banquet Director at Four Seasons Hotels and Resorts. Luis Andrade brings experience from previous roles at Four Seasons Hotels and Resorts, Rosewood Sand Hill and Montage International. With a robust skill set that includes Supervisor, Hospitality, Food Safety, Catering, Fine Dining and more. Luis Andrade has 4 emails and 4 mobile phone numbers on RocketReach.
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