Luis Alvarez Email
Executive Chef @ Drai's Management Group
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Luis Alvarez Location
- Las Vegas, NV, US
Luis Alvarez Work
- now Executive Chef @
- 2023 -now Executive Chef @ DRAIS MANAGEMENT GROUP
- 2022 -2023 Executive Chef @ 50 Eggs Spritz/Capri/Spring Chicken
- 2021 -2022 Executive Chef @ Sonomas Best Hospitality Group FOLKTABLE CATERING
- 2016 -2021 Executive Chef and Exec Banquets Chef @ JRS HOSPITALITY HEXX/ALEXXA/BEER PARK/SHAQUILLES IN LOS ANGELES
- 2015 -2016 Executive Sous Chef @ SBE GROUP DOUBLE BARREL/TMOBILE HYDE
- 2015 -2015 Sous Chef @ GORDON RAMSAY HOTEL HELL SEASON 2 SHOW FILMED THROUGHOUT THE US
- 2014 -2015 Sous Chef @ GORDON RAMSAY BURGER PLANET
- 2014 -2014 Executive Sous Chef @ FIG AND OLIVE
Luis Alvarez Education
- LEMOORE HIGH SCHOOL
Certificate of Complete
- CCSN Culinary Program
Luis Alvarez Summary
- Luis Alvarez, based in Las Vegas, NV, US, is currently a Executive Chef at Drai's Management Group. Luis Alvarez brings experience from previous roles at DRAIS MANAGEMENT GROUP, 50 Eggs Spritz/Capri/Spring Chicken, Sonomas Best Hospitality Group FOLKTABLE CATERING and JRS HOSPITALITY HEXX/ALEXXA/BEER PARK/SHAQUILLES IN LOS ANGELES. Luis Alvarez holds a Certificate of Complete @ LEMOORE HIGH SCHOOL. Luis Alvarez has 1 emails on RocketReach.
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Top Drai's Management Group Employees
Jonathan Minkoff
Assistant General Manager
Los Angeles, CA, US
Dustin Drai
President
Las Vegas, NV, US
Randy Foster
Marketing Coordinator
Las Vegas, NV, US
Marley Maluafiti
Model Cocktail Waitress
Henderson, NV, US
Celeste Colunga
Director of Human Resources
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Jamie Weathers
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Cashier
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Alberto Pina
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Suzanne Rodriguez
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