Lou's Full-Serv is a dream come true for Owner/Chef Louis LaRose, a native of Jackson, MS. At its core, Lou's Full-Serv is a southern inspired restaurant with a casual, vintage industrial atmosphere. We believe that quality ingredients and attentive staff are paramount. Our goal is to prepare each dish with soul and treat every diner as if they were a guest in our home! The menu at Lou's will embrace dishes, ingredients, and styles from all over, but is southern-rooted at heart. Lou's Full-Serv prepares all food in-house daily and utilizes as many local purveyors and ingredients as area allowed by the season. Lou's will also have a full-service bar and lounge area to relax in while waiting on a hand made cocktail or a dining space to open. We look forward to seeing you soon! Owner & Executive Chef Louis LaRose
| Website | http://www.lousfullserv.com |
| Revenue | $1 million |
| Employees | 1 (1 on RocketReach) |
| Address | 904b E Fortification St Ste B, Jackson, Mississippi 39202, US |
| Phone | +1 601-487-6359 |
| Industry | Hospitality General, Hospitality |
| Competitors | EatStreet, CULINARY CREATIONS, Cafe Tatti, The Deli, Gourmet Sandwich Company, Smoke & Spice, Artisan Eats, Campuscafe.com, Crispy Crust (view competitors) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 72251 Companies, NAICS Code 722 Companies, NAICS Code 7225 Companies, NAICS Code 72 Companies, NAICS Code 722511 Companies |
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The Lou's Full-Serv annual revenue was $1 million in 2026.
1 people are employed at Lou's Full-Serv.
Lou's Full-Serv is based in Jackson, Mississippi.
The NAICS codes for Lou's Full-Serv are [72251, 722, 7225, 72, 722511].
The SIC codes for Lou's Full-Serv are [58, 581].