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Lori Lowe Location
Fort Wayne, IN, US
Lori Lowe Work
2018 -now Executive Chef @
2010 -now Executive Chef @ White Lodging Services
2000 -2009 manager and chef @ The Oyster Bar
1987 -2002 line cook and manager @ Speedway Cafe (steak house)
Lori Lowe Education
Northrop High School 1989
Lori Lowe Skills
Banquets
Hospitality Management
Catering
Food & Beverage
Pre-opening
Hotels
Menu Development
Restaurants
Fine Dining
Restaurant Management
Culinary Skills
Menu Costing
Customer Satisfaction
Opening Hotels
Event Management
Inventory Management
Cuisine
Event Planning
Cooking
Forecasting
Food Safety
Sanitation
Banquet Operations
Recipes
ServSafe
Labor Control
Customer Service
Cost Control
Profit
HACCP
Budgets
Purchasing
Culinary Management
Seafood
Menu Engineering
Gourmet
Food Quality
Sauces
New Restaurant Openings
Employee Training
Hotel Administration
Hospitality Industry
Hospitality
Food and Beverage
Pre Opening
Lori Lowe Summary
Lori Lowe, based in Fort Wayne, IN, US, is currently a Executive Chef at Creative Dining Services. Lori Lowe brings experience from previous roles at White Lodging Services, The Oyster Bar and Speedway Cafe (steak house). Lori Lowe holds a Northrop High School. With a robust skill set that includes Banquets, Hospitality Management, Catering, Food & Beverage, Pre-opening and more. Lori Lowe has 2 emails and 1 mobile phone numbers on RocketReach.
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