Lorelie Magampon's Location

New York, United States

Lorelie Magampon's Work

  • Pastry Chef @ The Chocolate
  • Quality Operations, Senior Analyst @ Pfizer

Lorelie Magampon's Education

  • St. John's University

    BS (Biology)

  • Institute of Culinary Education

    Associate of Arts (AA) (Pastry and Baking)

  • McCrone Research Institute

    Bachelor of Science (BS) (Biology, General)

  • Saint John's University

    Bachelor of Science (Biology)

Lorelie Magampon's Skills

  • GMP
  • 21 CFR Part 11
  • CAPA
  • Sop
  • LIMS
  • FDA
  • HPLC
  • Validation
  • V&V
  • GLP

Lorelie Magampon's Summary

Lorelie Magampon, based in New York, United States, is currently a Quality Control Auditor at Hi Tech Pharmacal, bringing experience from previous roles at COREPHARMA, Pfizer Inc and The Chocolate. Lorelie Magampon holds a BS in Biology @ St. John's University. With a robust skill set that includes GMP, 21 CFR Part 11, CAPA, Sop, LIMS and more, Lorelie Magampon contributes valuable insights to the industry. Lorelie Magampon has 3 emails and 1 mobile phone number on RocketReach.
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