Loraine Trollip's Location
Irvington, VA, US
Loraine Trollip's Work
- Director Of Quality Assurance @ the Tides Inn
- Resort Manager, The Cove @ Tanzerra Resorts
- General Manager @ NIHI
- Operations manager @ Singita
- Head chef de cuisine Boulders lodge and Castleton camp @ Singita
- Pastry chef @ Gordon Ramsay Restaurants
- Demi chef at Maze restaurant @ Gordon Ramsay Restaurants
- Head Chef Belvidere Manor hote @ belvidere manor hotel
Loraine Trollip's Education
- Olive chef school
Loraine Trollip's Skills
- Hospitality
- Cooking
- Restaurants
- Micros
- Resorts
- Menu Development
- Culinary Skills
- Banquets
- Restaurant Management
- Hotels
Loraine Trollip's Summary
Loraine Trollip, based in Irvington, VA, US, is currently a Director Of Quality Assurance at the Tides Inn, bringing experience from previous roles at Enchantment Group - Hotels, Resorts and Spas, Nihiwatu Resort Sumba Island, Singita and Singita (Pty) Ltd. (Pvt. game reserve). Loraine Trollip holds a Olive chef school. With a robust skill set that includes Hospitality, Cooking, Restaurants, Micros, Resorts and more, Loraine Trollip contributes valuable insights to the industry. Loraine Trollip has 2 emails on RocketReach.
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