Longhis Competitors

Lee Kum Kee is the global gateway to Asian culinary culture. Since 1888, Lee Kum Kee has brought people together over joyful reunions, shared traditions, and memorable meals. Beloved by consumers and chefs alike, Lee Kum Kee's range of more than 300 sauces and condiments sparks creativity in kitchens everywhere, inspiring professional and home chefs to experiment, create, and delight. Headquartered in Hong Kong, China and serving over 100 countries and regions, Lee Kum Kee's rich heritage, unwavering commitment to quality, sustainable practices, and "Constant Entrepreneurship" combine to enable superior experiences through Asian cuisine for people worldwide. At Lee Kum Kee, we add flavour to career and life.

To provide high quality products and services with integrity by continuously improving on our techniques and know how.

이제 삼양라운드스퀘어는 ‘삶과 미래를 채우는 자양분이 되는 기업(Food for Thought)’ 을 비전으로 새롭게 출발합니다. 다양한 도전과 혁신을 통해 세계인의 몸과 마음을 채우는 새로운 식문화를 창조하고 있으며, 음식과 과학이 어우러진 푸드테크를 바탕으로 바이오, 네트워크, 콘텐츠, 커머스에 이르기까지 세상에 이로움을 더하는 기업으로 더 크게 도약할 것입니다. 기다려지는 내일, 더 풍성한 미래를 만들어 가는 삼양라운드스퀘어와 함께 우리의 100년을 맞이하겠습니다. Samyang Roundsquare is embarking on a new journey with the vision of "Food for Thought." We are creating a new food culture that nurtures the body and mind through diverse challenges and innovations. Utilizing food tech that blends food and science, we aim to expand our impact in bio, network, content, and commerce sectors, enhancing the world. Join us as we look forward to a brighter future and celebrate our centennial together with Samyang Roundsquare.