Lon Symensma's Location
Denver, CO, US
Lon Symensma's Work
- Executive Chef and Owner @ ChoLon Bistro
- Executive Chef @ Buddakan Nyc
- Sous Chef @ Spice Market
Lon Symensma's Education
- Culinary Institute of America1997 - 2000
Lon Symensma's Skills
- Customer Service
- Gestion de projet
- Marketing
- Culinary
- Team Building
- Management
- Project Management
- Strategic Planning
Lon Symensma's Summary
Lon Symensma, based in Denver, CO, US, is currently a Executive Chef and Owner at Cholon Bistro, bringing experience from previous roles at Buddakan Nyc and Spice Market. Lon Symensma holds a 1997 - 2000 Culinary Institute of America. With a robust skill set that includes Customer Service, Gestion de projet, Marketing, Culinary, Team Building and more, Lon Symensma contributes valuable insights to the industry. Lon Symensma has 1 email and 1 mobile phone number on RocketReach.
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