Local Catch Network Competitors

Ocean Wise is a global non-for-profit conservation organization inspiring action to conserve our oceans. Our vision is a world in which oceans are healthy and flourishing. For it is the ocean that gives us the air we breathe and the wonder of life. More than ever, it needs us to give back. Our hope is that you will join us in shifting the way we live with small but impactful changes that will regenerate life on this planet for generation upon generation to come. Let's be Ocean Wise.

The Alaska Seafood Marketing Institute is a marketing organization with the mission of increasing the economic value of the Alaska seafood resource through: • Increasing the positive awareness of the Alaska Seafood brand; • Collaborative marketing programs that align ASMI and industry marketing efforts for maximum impact within the food industry; • Long-term proactive marketing planning; • Quality assurance, technical industry analysis, education, advocacy and research; • Prudent, efficient fiscal management. ASMI is a public-private partnership between the State of Alaska and the Alaska seafood industry established to foster economic development of a renewable natural resource. ASMI is playing a key role in the repositioning of Alaska’s seafood industry as a competitive market-driven food production industry. Its work to boost the value of Alaska’s seafood product portfolio is accomplished through partnerships with retail grocers, foodservice distributors, restaurant chains, foodservice operators, universities, culinary schools, and the media. It conducts consumer campaigns, public relations and advertising activities, and aligns with industry efforts for maximum effectiveness. ASMI also functions as a brand manager of the Alaska Seafood family of brands.

Blue Circle Foods is an employee-owned sustainable seafood company founded in 2005 by organic industry pioneers. We produce feel good fish for every day eating – from fillets to fun things like salmon sausages and burgers always free from fillers and breadcrumbs. We’re passionate about continuous improvement in both aquaculture (fish farming) and wild-caught fishing practices. As a protein producer, we have a responsibility to the environment. Our farmed salmon and shrimp are net producers of protein, meaning that unlike farmed beef, chicken, and pork, our salmon and shrimp generate more protein than they take out of the environment. By sourcing sustainably farmed and wild-caught fish, we’re helping to save resources for the future.