Lloyd Mann Email
VP Culinary| Global Executive Chef @ Sodexo
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Lloyd Mann Location
- West Mersea, GB
Lloyd Mann Work
- VP Culinary| Global Executive Chef @ (January 2019 - Present)
- Global Director of Culinary @ (May 2017 - January 2019)
- Ambassador @ (February 2024 - Present)
- Food Service Director UK @ (October 2014 - May 2017)
- Chef Director Food and Hospitality UK @ (October 2012 - October 2014)
- Director of Food @ (March 2009 - October 2012)
- Company Executive Chef @ (May 2006 - February 2009)
- Executive Chef @ (March 2004 - May 2006)
- Head chef - Hospitality and Fine dining @ (March 2000 - March 2004)
- Head chef - PWC Group account @ Baxter & platts (May 1997 - March 2000)
- Sous chef @ (September 1992 - May 1997)
Lloyd Mann Education
- All saints RC
Lloyd Mann Skills
- Food Industry
- Food Quality
- Hospitality Industry
- Pre Opening
- Management
- Gourmet
- Food
- Operations Management
- Pastry
- Hotel Management
- Microsoft Excel
- Customer Service
- Strategic Planning
- Restaurants
- Chef
- Marketing Strategy
- Beverage
- Menu Development
- New Business Development
- Recruiting
- HACCP
- Hygiene
- Income Statement
- Cuisine
- Sanitation
- Banquets
- Event Management
- Food Preparation
- Hospitality Management
- Hospitality
- Culinary Skills
- Account Management
- Profit
- Team Building
- Budgets
- Cost Control
- Catering
- Retail
- Purchasing
- Revenue Analysis
- Seafood
- Hotels
- Wine
- Restaurant Management
- Ingredients
- Fine Dining
- Food Safety
Lloyd Mann Summary
- Lloyd Mann, based in West Mersea, GB, is currently a VP Culinary| Global Executive Chef at Sodexo. Lloyd Mann brings experience from previous roles at Sodexo, The Burnt Chef Project and ISS A/S. Lloyd Mann holds a All saints RC. With a robust skill set that includes Food Industry, Food Quality, Hospitality Industry, Pre Opening, Management and more. Lloyd Mann has 2 emails on RocketReach.
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