Liz Pearson's Location
San Antonio, Texas, United States
Liz Pearson's Work
Liz Pearson's Education
The Culinary Institute of America
Associate's Degree (Culinary Arts)
2003 - 2005
Bard College
Bachelor's Degree (Languages & Literature)
1996 - 1999
Interlochen Center for the Arts
High School (Creative Writing)
1993 - 1995
Liz Pearson's Skills
Liz Pearson's Summary
Liz Pearson, based in San Antonio, Texas, United States, is currently a Food writer, recipe developer and food stylist at Freelance, bringing experience from previous roles at Every Day with Rachael Ray, SAVEUR (World Publications/Bonnier Corp.), SAVEUR (World Publications) and Private Household. Liz Pearson holds a 2003 - 2005 Associate's Degree in Culinary Arts @ The Culinary Institute of America. With a robust skill set that includes Spanish, French, Italian, Writing, Cooking and more, Liz Pearson contributes valuable insights to the industry. Liz Pearson has 2 emails on RocketReach.