Doctor of Philosophy (Ph.D.) (Food Science (Food Chemistry))
2006 - 2009
University of Massachusetts, Amherst
Master of Business Administration (M.B.A.) (Marketing)
2012 - 2014
University of Florida
Master of Science (M.S.) (Food Science and Human Nutrition)
2005 - 2006
Zamorano University (Escuela Agricola Panamericana Zamorano)
Bachelor of Science (B.S.) (Agroindustrial Engineering)
2001 - 2004
Lisbeth Pacheco's Skills
Entrepreneurship
Business Development
Food Industry
Product Development
Product Design
Social Entrepreneurship
Food Science
Product Innovation
Laboratory
Cross-functional Team Leadership
Lisbeth Pacheco's Summary
Lisbeth Pacheco, based in Lakeland, FL, US, is currently a Co-Founder and Chief Coffee + Impact Seeker at ETHOS ROASTERS, bringing experience from previous roles at Mars, Isenberg School of Management, UMass Amherst and Frito Lay. Lisbeth Pacheco holds a 2006 - 2009 Doctor of Philosophy (Ph.D.) in Food Science (Food Chemistry) @ Texas A&M University. With a robust skill set that includes Entrepreneurship, Business Development, Food Industry, Product Development, Product Design and more, Lisbeth Pacheco contributes valuable insights to the industry. Lisbeth Pacheco has 2 emails on RocketReach.