Lisa W. Email
Executive Director to the Office of the Chief Executive Officer @ Maxar Technologies
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Lisa W. Location
- Denver, CO, US
Lisa W. Work
- Executive Director to the Office of the Chief Executive Officer @ (January 2022 - Present)
- Manager of Organizational Change Management @ (November 2020 - January 2022)
- Communications and Change Management Practice Lead at Lmi @ (June 2020 - November 2020)
- Consultant and Proj Manager, Energy and Environment, Strategy and Organizational Management Groups @ (June 2004 - November 2020)
- Culinary Intern @ (June 2011 - November 2011)
Lisa W. Education
- Arizona Culinary Institute
Culinary Arts and Restaurant Management
2010-2011 - Duke University Nicholas School of the Environment
Master of Environmental Management
2002-2004 - Hendrix College
Bachelor of Arts (B.A.)
1998-2002
Lisa W. Skills
- Board of Directors
- Business Process Improvement
- Change Management
- Community Outreach
- Consulting
- Customer Service
- Environmental Policy
- Environmental Sustainability
- Event Management
- Event Planning
- Facilitation
- Government
- Intercultural Communication
- Interpersonal Communication
- Leadership
- Management
- Microsoft Excel
- Microsoft PowerPoint
- Microsoft Word
- NEPA
- Organizational Development
- Organizational Effectiveness
- Problem Solving
- Program Management
- Project Planning
- Proposal Writing
- Research
- Social media
- Stakeholder Analysis
- Stakeholder Engagement
- Stakeholder Management
- Stakeholder Mapping
- Strategic Communications
- Strategic Planning
- Strategy
- Sustainability
- Team Leadership
- Training
- Visual Communication
- Written Communication
- communications
- environmental
- environmental planning
- oral presentation
- public speaking
- strategy planning
Lisa W. Summary
- Lisa W., based in Denver, CO, US, is currently a Executive Director to the Office of the Chief Executive Officer at Maxar Technologies. Lisa W. brings experience from previous roles at Maxar Technologies, Lmi and Exos. Lisa W. holds a 2010 - 2011 Culinary Arts and Restaurant Management @ Arizona Culinary Institute. With a robust skill set that includes Board of Directors, Business Process Improvement, Change Management, Community Outreach, Consulting and more.
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