Lisa Harsch's Location
Milwaukee, WI, US
Lisa Harsch's Work
- Culinary Director @ St. Camillus
- Director of Food and Nutrition Services @ TouchPoint Support Services
- General Manager Food and Nutrition @ Sodexo
Lisa Harsch's Education
- Mount Mary College
Bachelor of Science (B.S.) (Biology, General)
1993 - 1996 - University of Wisconsin-Platteville
Certificate in Human Resources Management (HR)
Lisa Harsch's Skills
- Culinary Skills
- Purchasing
- Strategic Planning
- Process Improvement
- Restaurant Management
- Customer Satisfaction
- Banquets
- Leadership
- Employee Relations
- Performance Management
Lisa Harsch's Summary
Lisa Harsch, based in Milwaukee, WI, US, is currently a Culinary Director at St. Camillus, bringing experience from previous roles at TouchPoint Support Services and Sodexo. Lisa Harsch holds a 1993 - 1996 Bachelor of Science (B.S.) in Biology, General @ Mount Mary College. With a robust skill set that includes Culinary Skills, Purchasing, Strategic Planning, Process Improvement, Restaurant Management and more, Lisa Harsch contributes valuable insights to the industry. Lisa Harsch has 3 emails on RocketReach.
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