Lisa Hammond's Location
Battle Creek, Michigan, United States
Lisa Hammond's Work
Lisa Hammond's Education
Michigan State University
Master of Science (MS) (Food Safety)
2006 - 2008
Wayne State University
Bachelor of Science (B.S.) (Nutrition and Food Science)
1996 - 2001
Lisa Hammond's Skills
Lisa Hammond's Summary
Lisa Hammond, based in Battle Creek, Michigan, United States, is currently a Director Of Research Development at Kellogg Company, bringing experience from previous roles at Kellogg Company. Lisa Hammond holds a 2006 - 2008 Master of Science (MS) in Food Safety @ Michigan State University. With a robust skill set that includes Project Management, Quality Management, Innovation Management, Product Development, HACCP and more, Lisa Hammond contributes valuable insights to the industry. Lisa Hammond has 1 email and 1 mobile phone number on RocketReach.