Liquid Catering Competitors

For more than 40 years, the Classic team has been bringing people together over memorable cuisine. All along the way, we have served our community as passionately as our clients. Imagination, craft and inspiration lie at the center of The Classic Catering People’s vision of honoring food traditions while embracing new tastes and techniques. Our spirit is rooted in a commitment to the environment through composting, recycling and continually seeking greener ways to work. Whether it’s our impact on the planet or our interactions with each other, open, honest communication and teamwork are hallmarks of how we operate — creating not just an event, but a bonding experience for individuals, families, businesses and communities. Working together, we welcome challenge and enjoy sharing our success with the community. We’re fundraisers, volunteers, donors and board members as well as caterers.

We dedicate ourselves to quality food, professional service and committing ourselves to understanding your specific needs. One of our goals is to commit to catering only and do it right. No distractions or other commitments can take us away from our important clients. Please don't miss the chance to meet with us. Once we have had the pleasure of talking to you about your reception, you will see what our catering philosophy is. You automatically become our Very Important Customer. We want to provide more than just food, we want to sit down and listen to your thoughts and ideas and then combine them with our experience to create the ideal reception for you and your guests. Once we have tailored your event for you, and everything fits just the way you like it, our professional chefs, event managers, wait staff and mixologists are all trained to execute your event for your family, friends or associates. Our goals, are your hopes that everyone leaving your event gives you all the raves and compliments, we get the satisfaction of your smile and happiness knowing that you made the right decision.

Our mission is a commitment to provide five star hospitality of service, presentation, cleanliness, quality and friendliness in a relaxed and comfortable environment catering to the multi-cultural community. GREAT FOOD, GREAT PRESENTATION, FRIENDLY AND PROFESSIONAL SERVICE! Catering We have the experience and know-how to consistently perform beyond your expectations, enhancing customer satisfaction and making a lasting impression on you and your guests. Our events are recognized for their creative food, impeccable service and beautiful presentation. Every dish and buffet is a masterpiece. Our President and Executive Chef has over 20 years of experience in the hospitality industry and has held such prestigious positions as Head Chef Garde-Manager at Skydome and Sous-Chef at CN Tower in Toronto, Ontario, Canada. The Art of Catering specializes in the following: Caibbean & International Cuisine Weddings Banquets Corporate Functions Private Parties Movies Video Shoots Wedding Cakes Ice Sculptures Fruit & Vegetable Carvings Fine Hor D'oeuvres Whether you are planning a small, intimate affair, a corporate event or a huge extravaganza, we will not only provide a memorable feast, but it will be there on time and presented attractively. Everything from a simple self-serve buffet to the most formal personal service is designed to perfectly suit the atmosphere of your occasion. At The Art of Catering, our reward comes from seeing our clients happy and satisfied at the end of an incredible function. We make every event a party to remember!