| Liot SAS – Expert in Egg Products and Sustainable Innovation | Based in Pleumartin (Nouvelle-Aquitaine), Liot SAS is a key player in the transformation of egg products in France since 1960. A subsidiary of the Eurovo Group, the European leader in egg and egg product production, Liot SAS stands out for its expertise and commitment to quality. With a diverse range of liquid, frozen, and powdered products, the company caters to the needs of professionals in the food industry, hospitality, and bakery sectors. At the same time, it is expanding into the B2C market with practical and innovative solutions tailored to meet the evolving expectations of consumers. Liot SAS places a strong emphasis on combining innovation and sustainability. Animal welfare, process optimization, and reducing its environmental footprint are central to its strategy. Backed by its expertise and affiliation with the Eurovo Group, the company continues to push the boundaries of excellence, offering responsible and high-performing solutions. Join us on this journey, where the passion for eggs meets innovation and a commitment to sustainable values.
| Website | http://www.oeufs-liot.fr |
| Revenue | $8.3 million |
| Employees | 84 (30 on RocketReach) |
| Founded | 1960 |
| Industry | Food and Beverage Manufacturing |
| Keywords | Egg Products, Egg Processing, Sustainable Eggs, Food Processing, Food Manufacturing, Sustainable Food, Agricultural Products, Food Ingredients, Food Innovation, Egg Distribution, Food Sustainability, Food Technology, Agricultural Innovation, Egg Recipes, Culinary Eggs |
Looking for a particular Liot SAS employee's phone or email?
The Liot SAS annual revenue was $8.3 million in 2026.
Pierpaolo Berno is the Direttore generale of Liot SAS.
30 people are employed at Liot SAS.