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Lionel Dousse Location
Lausanne, VD, CH
Lionel Dousse Work
Responsable de secteur @ (April 2023 - Present)
Director Of Food And Beverage @ (October 2021 - September 2022)
Director Of Food And Beverage @ (August 2021 - October 2021)
Director Of Food And Beverage @ (March 2018 - July 2021)
Food and Beverage Manager (Task Force) @ (August 2017 - January 2018)
Assistant Director Of Food And Beverage in charge @ (July 2015 - July 2017)
Assistant Director of Food and Beverage @ (August 2014 - June 2015)
F and B Manager @ (January 2013 - July 2014)
Assistant F and B Manager @ (June 2012 - January 2013)
Management Trainee F and B @ (October 2011 - March 2012)
Night Audit @ (October 2010 - March 2011)
Internship @ (October 2008 - February 2009)
Lionel Dousse Education
Ecole Hoteliere de Geneve
Degree in Hotel and Restaurant Management (Hospitality Administration/Management)
2009-2012
Ecole Roche
Maturite Federale
2007-2009
College Champittet 1999-2007
Lionel Dousse Skills
Food & Beverage
Hotel Management
Hospitality
Hospitality Management
Hospitality Industry
Hotels
MICROS
Restaurants
Banquets
Event Management
Front Office
Management
Revenue Analysis
Pre-opening
Resorts
Catering
Tourism
Fine Dining
Leadership
Public Speaking
Research
Project Management
Assistant Director
Pre Opening
Program Management
Food and Beverage
Food
Lionel Dousse Summary
Lionel Dousse, based in Lausanne, VD, CH, is currently a Responsable de secteur at Eldora SA. Lionel Dousse brings experience from previous roles at Taj Hotels, Fairmont The Palm, Dubai and Kempinski Hotels. Lionel Dousse holds a 2009 - 2012 Degree in Hotel and Restaurant Management in Hospitality Administration/Management @ Ecole Hoteliere de Geneve. With a robust skill set that includes Food & Beverage, Hotel Management, Hospitality, Hospitality Management, Hospitality Industry and more. Lionel Dousse has 2 emails and 4 mobile phone numbers on RocketReach.
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