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Lincoln Workman Location
Nashville, TN, US
Lincoln Workman Work
2025 -now Director of Operations @
2024 -2025 Director of Food And Beverage @
2023 -2025 Assistant Regional Manager @
2018 -2023 General Manager @
2017 -2025 Quality and Standards Manager @ FAB Dining Group dba deNOVO on the Park and Olivers
2014 -2015 Executive Chef @ DEMPSEY’S FOOD AND SPIRITS
2013 -2014 TRAINING COORDINATOR @
2010 -2013 DIRECTOR OF CATERING AND EVENTS @ Lindey's Restaurant and Bar
1999 -2006 Maitre d'hotel @ Spagio and Aubergine Private Dining
Lincoln Workman Education
The Ohio State University
(Public Relations, Advertising, and Applied Communication)
1997-2001
Columbus State Community College
(Culinary Arts/Chef Training)
1998-2000
Lincoln Workman Skills
Conflict Resolution
Recruiting
Travel Logistics
Hospitality Management
Community Empowerment
Event Planning
Food and Beverage
Event Management
Menu Development
Hotels
Program Management
Hospitality
Leadership
Social Media
Philanthropy
Catering
Onboarding
Media Relations
Networking
Staff Retention
Wine Pairing
New Hire Orientations
Fundraising
Communication
Training
Project Management
Organizational Effectiveness
Public Speaking
Lincoln Workman Summary
Lincoln Workman, based in Nashville, TN, US, is currently a Director of Operations at EPIC Brands. Lincoln Workman brings experience from previous roles at EPIC Brands, Condado Tacos and FAB Dining Group dba deNOVO on the Park and Olivers. Lincoln Workman holds a 1997 - 2001 The Ohio State University. With a robust skill set that includes Conflict Resolution, Recruiting, Travel Logistics, Hospitality Management, Community Empowerment and more. Lincoln Workman has 1 emails and 1 mobile phone numbers on RocketReach.
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