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Lim Chai Location
Kuala Lumpur, MY
Lim Chai Work
2020 -now General Manager @
2020 -2020 Hotel Manager @
2019 -2019 Hotel Manager @ Swisstouches Hotel Ankang Shaanxi
2015 -2019 General Manager @
2014 -2015 Director of Food and Beverage @ Wanda Vista Dongguan
2012 -2014 Director of Food and Beverage @ Sofitel Dongguan Royal Lagoon & Sofitel Dongguan Golf Resort
2010 -2011 General Manager @ Three on the Bund Shanghai
2006 -2010 Restaurant Manager @ Shanghai Baolaina
2004 -2006 Food and Beverage Assistant @ The Emirates Palace Kempinski Abu Dhabi u.a.e
2002 -2004 Maitre'd @ Millenium Hotel Abu Dhabi United Arab Emirates
1999 -2001 Assistant Restaurant Manager @ Grand Copthorne Waterfront Hotel Singapore
1998 -1999 Captain @ The Westin Stamford and Plaza Hotel Singapore
1996 -1998 Food and Beverage @
1994 -1996 Food and Beverage @
Lim Chai Education
(Management)
1990-1992
Lim Chai Skills
Pre-opening
Food & Beverage
Resorts
Hospitality Management
Customer Service
Menu Engineering
Fine Dining
Hotel Management
Micros
Hotels
Food
Hospitality
Banquets
Hospitality Industry
Restaurants
Banquet Operations
Cuisine
Leadership
Menu Costing
Menu Development
Opera
Opening Hotels
Tourism
Hygiene
Cost Control
Pre-opening experience
Restaurant Management
Rooms Division
Yield Management
Wine
Lim Chai Summary
Lim Chai, based in Kuala Lumpur, MY, is currently a General Manager at Lexis Hotel Group. Lim Chai brings experience from previous roles at Grand Lexis Port Dickson, Swisstouches Hotel Ankang Shaanxi, Le Grande Bali Hotel and Wanda Vista Dongguan. Lim Chai holds a 1990 - 1992 . With a robust skill set that includes Pre-opening, Food & Beverage, Resorts, Hospitality Management, Customer Service and more. Lim Chai has 2 emails on RocketReach.
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