Lim Bernard Email
Head Chef @ NTUC First Campus
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Lim Bernard Location
- Singapore
Lim Bernard Work
- 2018 -now Head Chef @
- 2011 -now Sous Chef @ RWS Joel Robuchon Fine Dining Singapore
- 2011 -2011 Chef De Partie @ Au Petit Salut Pte. Ltd.
- 2009 -2011 Chef De Partie @ Vanilla Pod at Mandai Orchid Garden
- 2008 -2009 Chef De Partie @ Ommphatico Bistro Gill Capital
- 2007 -2008 Cook @ Restuarnt and Catering Company
- 2004 -2005 Trainee @
Lim Bernard Education
-
(Culinary Arts)
2003-2005
Lim Bernard Summary
- Lim Bernard, based in Singapore, is currently a Head Chef at Ntuc First Campus. Lim Bernard brings experience from previous roles at RWS Joel Robuchon Fine Dining Singapore, Au Petit Salut Pte. Ltd., Vanilla Pod at Mandai Orchid Garden and Ommphatico Bistro Gill Capital. Lim Bernard holds a 2003 - 2005 . Lim Bernard has 1 emails on RocketReach.
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