Liam Kimball's Location

Albuquerque, NM, US

Liam Kimball's Work

Liam Kimball's Education

  • Institute of Culinary Education

    Certificate (Culinary Arts)

    2008 - 2008

Liam Kimball's Skills

  • Menu Development
  • Restaurant Management
  • New Store Openings
  • Restaurant Marketing
  • New Restaurant Openings
  • Employee Training
  • Culinary Skills
  • Culinary Education
  • Recipe Development
  • Catering

Liam Kimball's Summary

Liam Kimball, based in Albuquerque, NM, US, is currently a Manager at Los Poblanos, bringing experience from previous roles at Julians Restaurant, Toni Patisserie and Cafe, Le Pain Quotidien and Loreley Restaurant and Biergarten. Liam Kimball holds a 2008 - 2008 Certificate in Culinary Arts @ Institute of Culinary Education. With a robust skill set that includes Menu Development, Restaurant Management, New Store Openings, Restaurant Marketing, New Restaurant Openings and more, Liam Kimball contributes valuable insights to the industry.
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