Liam Holmes's Location
Derby, GB
Liam Holmes's Work
- Head Chef @ Penta Hotels
- Head Chef @ The red cow allestree
- Chef @ Liam Holmes
- Head chef @ Jurys Inn Hotel Group
- Area chef @ Mitchells & Butlers PLC
- Sous Chef @ Bar Bluu
- Chef de Partie @ Restauarant sat bains
Liam Holmes's Education
- New college nottingham
Nvq (Culinary Arts/Chef Training)
2005 - 2008
Liam Holmes's Skills
- Hotel
- Menu Costing
- Staff Development
- Menu Development
- Cooking
- Food Safety
- Menu Engineering
- Michelin Star Trained Chef
- Boutique Hotels
- Chef
Liam Holmes's Summary
Liam Holmes, based in Derby, GB, is currently a Head Chef at Penta Hotels, bringing experience from previous roles at The red cow allestree, Liam Holmes, Jurys Inn Hotel Group and Mitchells & Butlers PLC. Liam Holmes holds a 2005 - 2008 Nvq in Culinary Arts/Chef Training @ New college nottingham. With a robust skill set that includes Hotel, Menu Costing, Staff Development, Menu Development, Cooking and more, Liam Holmes contributes valuable insights to the industry.
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