Our café & bistro provides different dining experiences for you to enjoy throughout your day. Our philosophy is simple: offer the most authentic French products, made in-house, using gourmet and fine, French ingredients (tea, chocolate, butter, juice…) as well as fresh, organic and local produce. As our French chefs make our baked goods and patisseries fresh every morning in our Mercer Island kitchen, it occasionally might happen that we run out of particular items. Our limited quantities are a key part of our commitment to deliver to you the highest quality, freshest products, and the best experience. Our wines are hand selected and directly imported from small producers, who we go and visit regularly. Thank you for visiting us and we hope you enjoy your experience.
| Website | https://www.lexperienceparis.com/ |
| Employees | 19 (5 on RocketReach) |
| Founded | 2019 |
| Address | 258 106th Ave NE, Bellevue, Washington 98004, US |
| Phone | +1 206-767-7000 |
| Technologies |
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| Industry | Food and Beverage Services |
| Keywords | French Food, French Cafe, Bistro Dining, Gourmet Food, French Cuisine, Bistro, Breakfast Cafe, Authentic French, Fine Ingredients, Pastries, Cafe Experience, French Bakery, Casual Dining, Afternoon Tea, French Desserts, European Cafe, Continental Breakfast |
| Competitors | Gallery Lafayette, Printemps Doha, Sézane, Ladurée Paris, BHV, SARENZA.com, Maison Kitsunés, La Vallée Village, Colette, Champs Elysees +49 more (view full list) |
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L'Experience Paris Questions
Julien Hervet is the Founder of L'Experience Paris.
5 people are employed at L'Experience Paris.
L'Experience Paris is based in Bellevue, Washington.
Top L'Experience Paris Employees
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Julien Hervet
Founder at L'Experience Paris
Kirkland, WA, US41 -
21
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Michele Steele
Manager at L'Experience Paris
United States25+ -
Per-Christian Choe
Line Cook at L'Experience Paris
Bellevue, WA, US1
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