Levente Kiss's Location
Malmö, SE
Levente Kiss's Work
Levente Kiss's Education
- University of Horticulture and Food Industry Budapest
Master's degree (Food Technology and Processing)
1993 - 1999
Levente Kiss's Skills
- Food Industry
- FSSC 22000 V4.1
- Quality Assurance
- Hazard Analysis and Critical Control Points
- Fast Moving Consumer Goods
- Management
- Food Processing
- Food Technology
- Quality System
- Continuous Improvement
Levente Kiss's Summary
Levente Kiss, based in Malmö, SE, is currently a Head of Factory Helsingborg Sweden at Upfield, bringing experience from previous roles at Danone Nordics and Danone Dairy. Levente Kiss holds a 1993 - 1999 Master's degree in Food Technology and Processing @ University of Horticulture and Food Industry Budapest. With a robust skill set that includes Food Industry, FSSC 22000 V4.1, Quality Assurance, Hazard Analysis and Critical Control Points, Fast Moving Consumer Goods and more, Levente Kiss contributes valuable insights to the industry. Levente Kiss has 1 email on RocketReach.
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