Leslie Davis's Location
Edmond, Oklahoma, United States
Leslie Davis's Work
- Production Manager @ Glacier Confection
- Executive Pastry Chef @ Southern Hills Country Club
- Pastry Chef @ The Ranchers Club
- Pastry Chef Instructor @ Platt College
- Pastry Chef @ CocoFlow Chocolatier
Leslie Davis's Education
- Platt College-Moore
Pastry Arts
2009 - 2010
Leslie Davis's Skills
- chocolate bon bons and truffles
- chocolate sculptures
- cake decorating
- pastry
- plated desserts
- breads
- classical tortes
- Bread
- Chocolate
- Desserts
Leslie Davis's Summary
Leslie Davis, based in Edmond, Oklahoma, United States, is currently a Production Manager at Glacier Confection, bringing experience from previous roles at Southern Hills Country Club, The Ranchers Club, Platt College and CocoFlow Chocolatier. Leslie Davis holds a 2009 - 2010 Pastry Arts @ Platt College-Moore. With a robust skill set that includes chocolate bon bons and truffles, chocolate sculptures, cake decorating, pastry, plated desserts and more, Leslie Davis contributes valuable insights to the industry. Leslie Davis has 3 emails on RocketReach.
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