Institut Hôtelier César Ritz, CH~1897 Le Bouveret, Swiss Hotel Catering College
Diploma of Hotel Management (Hospitality Administration/Management)
1986-1988
Leon Chan Skills
Rock 101
MIT School Of Hard Rock
HACCP
ServeSafe
7 Habits of Highly Effective People
Safe Steps
Food Hygiene and Safety by The Royal Institute of Public Health & Hygiene, UK
Various AHMA Certifications
2 Hotels Pre Operning
3 Restaurants Pre Opening
Various F&B Training Certificates
Training Certificates
Hotels
Food & Beverage
Budgeting
Pre-opening
Restaurants
Hospitality Management
Banquets
Micros
Fine Dining
Resorts
Hospitality
Menu Development
Catering
Restaurant Management
Pre-opening experience
Food
Cost Control
Food Safety
Wine
Food Service
Customer Satisfaction
Menu Engineering
Opening Hotels
Menu Costing
Banquet Operations
F&B Operations
New Restaurant Openings
Forecasting
Revenue Analysis
Yield Management
Hospitality Industry
Rooms Division
Cuisine
Guest Service Management
Public Speaking
Food and Beverage
Pre Opening Experience
Pre Opening
Microsoft Word
Microsoft Excel
Management
Research
Hotel Management
Leon Chan Summary
Leon Chan, based in Penang, Malaysia, is currently a Director of Food and Beverage at Hard Rock Hotel Penang. Leon Chan brings experience from previous roles at Hard Rock Cafe, Sunway International Hotels & Resorts, The Prince Hotel & Residence, Kuala Lumpur and Mandarin Oriental Hotel Group. Leon Chan holds a 1991 - 1993 Degree in Hospitality Management @ University of Western Sydney. With a robust skill set that includes Rock 101, MIT School Of Hard Rock, HACCP, ServeSafe, 7 Habits of Highly Effective People and more. Leon Chan has 3 emails on RocketReach.
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