Leland Spence's Location

Indianapolis, IN, US

Leland Spence's Work

Leland Spence's Education

  • Le Cordon Bleu College of Culinary Arts- Scottsdale

    Associate (culinary arts)

    2005 - 2006

Leland Spence's Skills

  • Menu Development
  • Purchasing
  • Training
  • Culinary Skills
  • Culinary Management
  • Banquets
  • Database Administration
  • Customer Service
  • Team Leadership
  • Leadership

Leland Spence's Summary

Leland Spence, based in Indianapolis, IN, US, is currently a Executive Chef and Food and Beverage Director at The Westin Memphis Beale Street, bringing experience from previous roles at Guesthouse at Graceland, Renaissance Charlotte SouthPark Hotel, Renaissance Tulsa Hotel & Convection Center and The Omni Grove Park Inn. Leland Spence holds a 2005 - 2006 Associate in culinary arts @ Le Cordon Bleu College of Culinary Arts- Scottsdale. With a robust skill set that includes Menu Development, Purchasing, Training, Culinary Skills, Culinary Management and more, Leland Spence contributes valuable insights to the industry. Leland Spence has 3 emails on RocketReach.

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