For over 120 years, Leidenheimer Baking Co. has been producing fresh French bread for the New Orleans and Gulf South area. Our special production process also allows us to ship our bread throughout the country while maintaining its crisp crust, airy interior, and wonderful flavor.
View Top Employees from Leidenheimer Baking CompanyWebsite | http://www.leidenheimer.com/ |
Revenue | $14.5 million |
Employees | 9 (5 on RocketReach) |
Founded | 1896 |
Address | 1501 Simon Bolivar Ave, New Orleans, Louisiana 70113, US |
Phone | (504) 525-1575 |
Fax | (504) 525-1596 |
Technologies |
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Industry | Food and Beverage Manufacturing, Grocery Retail, Retail |
Competitors | Alpicella Bakery, Langlinais Baking Co, Pyrenees French Bakery |
SIC | SIC Code 205 Companies, SIC Code 20 Companies |
NAICS | NAICS Code 31 Companies, NAICS Code 3118 Companies, NAICS Code 311 Companies |
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The Leidenheimer Baking Company annual revenue was $14.5 million in 2024.
William Whann is the Director of Operations of Leidenheimer Baking Company.
5 people are employed at Leidenheimer Baking Company.
Leidenheimer Baking Company is based in New Orleans, Louisiana.
The NAICS codes for Leidenheimer Baking Company are [31, 3118, 311].
The SIC codes for Leidenheimer Baking Company are [205, 20].