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Lee Pierce Location
United States
Lee Pierce Work
2025 -now Group Lead, Away From Home Quality Assurance @
2017 -2025 Sr. Analyst, Quality Assurance @
2016 -2017 Manager, Research and Development @
2015 -2016 Senior Quality Specialist @
2013 -2015 Scientist @
2012 -2013 Associate Scientist II @
2010 -2010 Research and Development Intern @
2009 -2009 Research and Development -Product Team Intern @
2008 -2008 Research and Development - Growth Intern @
Lee Pierce Education
California Polytechnic State University-San Luis Obispo
Masters (Meat Science)
2009-2012
Iowa State University
Animal Science (Food Science, Meat Science)
2006-2010
Lee Pierce Skills
Product Development
Research
HACCP
Meat Science
Food Science
Flavors
Food Processing
Meat
Food Manufacturing
Ingredients
Food Safety
Sales
Cell Culture
Marketing
Data Analysis
Customer Service
Lee Pierce Summary
Lee Pierce, based in United States, is currently a Group Lead, Away From Home Quality Assurance at Kraft Heinz. Lee Pierce brings experience from previous roles at Kraft Heinz and Kraft Foods - Oscar Mayer. Lee Pierce holds a 2009 - 2012 Masters in Meat Science @ California Polytechnic State University-San Luis Obispo. With a robust skill set that includes Product Development, Research, HACCP, Meat Science, Food Science and more. Lee Pierce has 2 emails on RocketReach.
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