Lee Kitchen's Location
Wells, ME, US
Lee Kitchen's Work
- Quality Control Technician I @ Abbott
- Operations Manager of Fairfield by Marriott Brunswick and Freeport @ Maine Course Hospitality Group
Lee Kitchen's Education
- Southern New Hampshire University
Bachelor of Science - BS (Computer Engineering)
2022 - 2024 - New England Culinary Institute
Associate's degree (Culinary Arts/Chef Training)
2012 - 2014
Lee Kitchen's Summary
Lee Kitchen, based in Wells, ME, US, is currently a Quality Control Technician I at Abbott, bringing experience from previous roles at Maine Course Hospitality Group. Lee Kitchen holds a 2022 - 2024 Bachelor of Science - BS in Computer Engineering @ Southern New Hampshire University. Lee Kitchen has 1 email on RocketReach.
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