2010 -
2012 Executive Chef @ Well's Hospitality Group
1998 -
2001 Executive Chef @ Sambuca
Lee Fields Education
Le Cordon Blue, Paris
Diplome de Cuisine
1996
-
1997
The Art Institutes
Culinary Arts
1993
-
1995
Lee Fields Summary
Lee Fields, based in Carrollton, TX, US, is currently a Executive Chef at Club Corp Of America. Lee Fields brings experience from previous roles at Well's Hospitality Group and Sambuca. Lee Fields holds a 1996 - 1997 Diplome de Cuisine @ Le Cordon Blue, Paris. Lee Fields has 3 emails and 2 mobile phone numbers on RocketReach.
Get contact details of over 700M profiles across 60M companies - all with industry-leading accuracy. Sales and Recruiter users, try out our Email Finder Extension.
Use our AI-Powered Email Finder
Find business and personal emails and mobile phone numbers with exclusive coverage across niche job titles, industries, and more for unparalleled targeting. Also available via our Contact Data API.