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Since 2011, Leckerlee has been baking authentic Nuremberg-style lebkuchen using the highest-quality ingredients and time-honored techniques. We bake our lebkuchen by hand in small batches, and only during the traditional winter season. We are the only company in the US specializing in baking lebkuchen, and we sell primarily through our online shop and through select retail partners such as Whole Foods Market. Our lebkuchen has been praised in Saveur, Food & Wine, Martha Stewart Living, New York, and dozens of holiday gift guides.

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Sandy Lee is the Owner of Leckerlee.

1 people are employed at Leckerlee.

Leckerlee is based in Longmont, Colorado.

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