Leanne Valenti's Location
Austin, TX, US
Leanne Valenti's Work
- Chef Owner @ Bento Picnic
- Owner @ Saba San's
- Managing Chef @ SWOOP Events
- Event Chef @ 2Dine4 Fine Catering
- Line Cook @ Brasserie by Niche
- Line Cook @ Sway Restaurant
- XLunch Execution Lead @ TEDxAustin
- Director of Student Experience @ Natural Epicurean Academy of Culinary Arts
- Food Coach @ Engine 2 Diet
- Advisory Council Coordinator @ KIBO (Brimming with Hope) Recipes and Stories from Japan's Tohoku Written by Eli
Leanne Valenti's Education
- Lesley University
Master's (Education)
2006 - 2008 - The Natural Epicurean Academy of Culinary Arts
Chef's Certificate (Plant-Based Cuisine)
2009 - 2011 - Tulane University
Bachelor's (Political Science, International Relations)
2002 - 2006
Leanne Valenti's Skills
- Leadership
- Public Speaking
- Organic Gardening
- Food
- Curriculum Design
- Teaching
- Event Planning
- Cooking
- Catering
- Community Development
Leanne Valenti's Summary
Leanne Valenti, based in Austin, TX, US, is currently a Chef Owner at BENTO PICNIC, bringing experience from previous roles at Saba San's, SWOOP Events, 2Dine4 Fine Catering and Brasserie by Niche. Leanne Valenti holds a 2006 - 2008 Master's in Education @ Lesley University. With a robust skill set that includes Leadership, Public Speaking, Organic Gardening, Food, Curriculum Design and more, Leanne Valenti contributes valuable insights to the industry. Leanne Valenti has 2 emails on RocketReach.
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