Le Croissant Competitors

With its "tradeshow for selected brands", BREAD & BUTTER provides the concept of an innovative trade fair event for the progressive, contemporary clothing culture. As an international specialist trade fair for Street and Urban Wear, BREAD & BUTTER represents a marketing and communication platform for brands, labels and designers from the areas of Denim, Sportswear, Street Fashion, Function Wear and Casual Dressed Up. With a unique brand portfolio, BREAD & BUTTER confirms its position as the leading international trade fair and trademark - it is the meeting point for buyers, traders and representatives from the textile industry press. Like no other event, the "tradeshow for selected brands" reflects the culture and brand philosophy of its exhibitors: the brands exhibiting at BREAD & BUTTER present themselves according to their brand direction with their complete versatility. Twice each year, the "tradeshow for selected brands" brings together both inspiration and business according to the basic principle of "Fun & Profit". Its early date makes BREAD & BUTTER the kick-off event within the industry.

CHOC·O·PAIN (www.chocopainbakery.com) is a French bakery that offers typically French products. With its quality know-how, the bakery promises its customers a trip to France thanks to an old-fashioned setting and traditional French delicacies: baguette, croissant, pain au chocolat... All made with quality products sometimes imported directly from France or from local producers. From the real butter croissant to the real molded baguette, to the real traditional loaf, CHOC·O·PAIN is developing a wide range of products to delight the taste buds of its customers. The company currently owns 5 stores in New Jersey: 3 in Jersey City, and 2 in Hoboken.

Classic Confections is the gourmet confection division of the parent company Dessert Innovations. Founded in 1986 to make fine confections, truffles and chocolate shells, we have merged with Dessert Innovations to become a unique dessert provider with diverse manufacturing capabilities. Dessert Innovations is a manufacturer capable of baking, slicing and decorating anything from cakes, pies, and muffins to ice cream desserts. When paired with Classic Confections the end result is a variety of products enrobed in a coating of fondant or chocolate. We produce products for our own label and co-pack for other large companies in a Kosher approved plant. Our products have been in the finest hotels, country clubs, served in first class airlines, banquets, grocery stores, and food clubs and are now available in retail applications such as gift shops etc.