Lauren Salkeld Email & Phone Number
Director of Outreach @ JULIA CHILD FOUNDATION FOR GASTRONOMY AND THE CULINARY ARTS
Lauren Salkeld's Location
New York, NY, US
Lauren Salkeld's Work
- Director of Outreach @ JULIA CHILD FOUNDATION FOR GASTRONOMY AND THE CULINARY ARTS
- Contributor @ TODAY.com
- Contributor @ Yahoo Food
- Senior Editor, Epicurious.com @ Condé Nast
- Associate Editor, Epicurious.com @ Condé Nast
- Assistant Editor, Epicurious.com @ Condé Nast
- Editorial Assistant, Bon Appétit @ Condé Nast
- Chef and Partner @ Santos & Salkeld Catering and Menu Consultation
- Kitchen Assistant @ DeGustibus Cooking School
- Chocolatier and Pastry Art and Design @ Editorial Intern
Lauren Salkeld's Education
- French Culinary Institute
Grand Diploma in Pastry Arts (Baking and Pastry Arts/Baker/Pastry Chef)
2003 - 2004 - Tulane University
Bachelor of Arts (BA) (English Language and Literature, General)
1997 - 2001
Lauren Salkeld's Skills
- Writing
- Fact Checking
- Social Media
- Magazines
- Digital Strategy
- Web Content
- Food
- Teaching
- Blogging
- Digital Media
Lauren Salkeld's Summary
Lauren Salkeld, based in New York, NY, US, is currently a Director of Outreach at JULIA CHILD FOUNDATION FOR GASTRONOMY AND THE CULINARY ARTS, bringing experience from previous roles at TODAY.com, Yahoo Food and Conde Nast. Lauren Salkeld holds a 2003 - 2004 Grand Diploma in Pastry Arts in Baking and Pastry Arts/Baker/Pastry Chef @ French Culinary Institute. With a robust skill set that includes Writing, Fact Checking, Social Media, Magazines, Digital Strategy and more, Lauren Salkeld contributes valuable insights to the industry. Lauren Salkeld has 4 emails on RocketReach.
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