Laura Fieberg's Location
Louisville, KY, US
Laura Fieberg's Work
- Director of Food and Beverage @ Westhaven Golf Club
- Director of Operations @ R Higgins Interior Design
- Director of Operations @ Bongo Java
- Independent Consultant @ Multiple
- Corporate Pastry Chef~ in Store Bakery @ CSM Bakery Supplies Europe is now CSM Bakery Solutions
- Executive Pastry Chef @ The Sanctuary Hotel at Kiawiah Island Golf Resort
- Associate Bakery Coordinator @ Whole Foods Market
- Pastry Chef @ Dessert Gourmet
Laura Fieberg's Education
- The Culinary Institute of America
(Baking)
1997 - 1998
Laura Fieberg's Skills
- Bakery
- Food
- Pastry
- Chocolate
- Food Industry
- Culinary Skills
- Food Safety
- HACCP
- Recipes
- Ingredients
Laura Fieberg's Summary
Laura Fieberg, based in Louisville, KY, US, is currently a Director of Food and Beverage at Westhaven Golf Club, bringing experience from previous roles at R Higgins Interior Design, Bongo Java, Multiple and CSM. Laura Fieberg holds a 1997 - 1998 The Culinary Institute of America. With a robust skill set that includes Bakery, Food, Pastry, Chocolate, Food Industry and more, Laura Fieberg contributes valuable insights to the industry. Laura Fieberg has 2 emails on RocketReach.
5 free lookups per month.
No credit card required.
If you need more lookups,
subscriptions start at $48 USD/month.
Not the Laura Fieberg you were looking for?
Find contact details for 700 million professionals.
Top Westhaven Golf Club Employees
-
23
-
11
How It Works
Get a Free Account
Sign up for a free account. No credit card required. Up to 5
free lookups / month.
Search
Search over 700
million verified professionals across 35 million companies.
Get Contact Info
Get contact details including emails and phone numbers
(business & personal).
G2Crowd Trusted
300K+
Plugin Users
