Even with excellent people, you cannot build the best restaurant company overnight. We've chosen to follow a sensible, well-managed and well-paced growth plan that will allow us to have a strong, long-term presence in every major U.S. metropolitan market from coast to coast.
Maggiano's Little Italy® truly is a very special group of restaurants. Technically, we're a "chain," but in principle, we're more like an extended family. Each restaurant is similar in menu and philosophy but is built to reflect the history of its host city. Inside, high-energy, full-service dining rooms reminiscent of pre-war Little Italy, elegant banquet facilities and customer-friendly carryout leave no doubt you're visiting an authentic Maggiano's restaurant.
When we talk about our culture, we talk about our people and our food in equal doses with a healthy addition of passion. It's a recipe that has yielded great results. We've become a place where people find a permanent home. From entry-level employees to the most senior of our staff, our people call Maggiano's "family." This may explain why we have one of the lowest turnover rates in the industry.
Our passion for people, food and service unites us all. Our common goal is to build Maggiano's into the best Southern Italian Restaurant Company. Not the biggest, just the best. How will we do it? By providing the tools our people need to be successful and, more importantly, by providing personalized time and support to each individual.
Since we opened our first restaurant opened in 1987, Amici's has been serving delicious food and creating great careers. We strive to serve the highest quality ingredients and treat our guests to wonderful experiences.
Amici's takes pride in creating an environment of the highest standards for our employees. We believe in consistent growth through knowledge and are committed to providing the resources and skills needed to excel. We seek to hire individuals who are talented, dedicated, as well as passionate about providing hospitality to guests. Amici’s promotes from within, offering excellent opportunities for advancement. With 10 restaurants in the Bay Area – there are many opportunities to join our team!
JOIN THE AMICI'S TEAM TODAY!
We are always accepting applications for full and part time employees for front and back of the house positions at all of our locations.
Submit your resume and applications to jobs@amicis.com
BENEFITS:
Food!
Great Pay & Flexible Schedules in a fun working environment!
Servers don’t tip out
Drivers get great tips and reimbursement for expenses
Our best dishwashers will receive paid, on-the-job training to become line cooks or pizza makers
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