Larry Fontaine's Location
Renton, WA, US
Larry Fontaine's Work
- Executive Chef @ Mount Vernon Canyon Club
- Executive Chef, Private Chef @ Mount Vernon Canyon Club
- Private Chef @ CEO Expeditions
- Private Chef @ CEO Expeditions
- Executive Chef @ Comcast Arena at Everett
- executive chef @ Centerplate
- Executive Chef @ Makoy Center
- Sous Chef @ Scioto Country Club
- Lead Line Cook @ Spazzo Mediterranean Grill
Larry Fontaine's Education
- Renton Technical College1994 - 1996
- Renton Technical College
Associate's degree (Culinary Arts/Chef Training)
Larry Fontaine's Skills
- Food Service
- Culinary Consultant
- Sanitation
- Restaurant Management
- Pastry
- Food and Beverage
- Sauces
- Catering
- Banquet Operations
- Seafood
Larry Fontaine's Summary
Larry Fontaine, based in Renton, WA, US, is currently a Executive Chef at Mount Vernon Country Club, bringing experience from previous roles at Mount Vernon Country Club, CEO Expeditions and Comcast Arena at Everett. Larry Fontaine holds a 1994 - 1996 Renton Technical College. With a robust skill set that includes Food Service, Culinary Consultant, Sanitation, Restaurant Management, Pastry and more, Larry Fontaine contributes valuable insights to the industry. Larry Fontaine has 2 emails on RocketReach.
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