Larry Davis's Location

High Point, NC, US

Larry Davis's Work

  • banquet chef @ Emorywood Country Club
  • kitchen Manager @ Radisson Hotel High Point N C

Larry Davis's Education

  • Campbell University

    BS (Political science)

    1975 - 1979

Larry Davis's Skills

  • Food Service
  • Culinary Skills
  • Catering
  • Recipes
  • Cuisine
  • Cooking
  • Fine Dining
  • Menu Development
  • Gourmet
  • Sanitation

Larry Davis's Summary

Larry Davis, based in High Point, NC, US, is currently a Executive Chef at Holiday Retirement, bringing experience from previous roles at Dismas Charities, Brookdale Senior Living, Emorywood Country Club and Radisson Hotel High Point N C. Larry Davis holds a 1975 - 1979 BS in Political science @ Campbell University. With a robust skill set that includes Food Service, Culinary Skills, Catering, Recipes, Cuisine and more, Larry Davis contributes valuable insights to the industry. Larry Davis has 2 emails and 1 mobile phone number on RocketReach.
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